Introduction

Taxonomic Structure of the Family

Virion Properties

Morphology

Physicochemical and Physical Properties

Nucleic Acid

Proteins

Lipids

Carbohydrates

Genome Organization and Replication

Antigenic Properties

Biological Properties

Genus Flavivirus

Distinguishing Features

Virion Properties

Morphology

Physicochemical and Physical Properties

Nucleic Acid

Proteins

Lipids

Carbohydrates

Genome Organization and Replication

Antigenic Properties

Biological Properties

Host Range

Transmission and Vector Relationships

Geographic Distribution

Association with Disease

List of Species Demarcation Criteria in the Genus

List of Species in the Genus

Species in the Genus

Tentative Species in the Genus

Genus Pestivirus

Distinguishing Features

Virion Properties

Morphology

Physicochemical and Physical Properties

Nucleic Acid

Proteins

Lipids

Carbohydrates

Genome Organization and Replication

Antigenic Properties

Biological Properties

Host Range

Transmission

Pathogenicity

Experimental Hosts

Cell Cultures

Hemagglutination

List of Species Demarcation Criteria in the Genus

List of Species in the Genus

Species in the Genus

Tentative Species in the Genus

Genus Hepacivirus

Distinguishing Features

Virion Properties

Morphology

Physicochemical and Physical Properties

Nucleic Acid

Proteins

Lipids

Carbohydrates

Genome Organization and Replication

Antigenic Properties

Biological Properties

Host Range

Mode of Transmission

Geographic Distribution

Pathogenicity

Tissue Tropism

List of Species Demarcation Criteria in the Genus

List of Species in the Genus

Species in the Genus

Tentative Species in the Genus

Unassigned Species in the Family

Distinguishing Features

Distinguishing Features

Distinguishing Features

Phylogenetic Relationships within the Family

Similarity with Other Taxa

Derivation of Names

References

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